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Chopping' It Up with the Anaheim Convention Center Chefs In-Person
Teens! Join us for our annual Choppin’ It Up culinary series, where Anaheim Convention Center’s sous chefs teach basic culinary skills, how to prepare and work with food, and essential hospitality best practices.
Thursday, Jul. 30 at 2 p.m.
Thursday, Aug. 6 at 2 p.m.
Thursday, Sept. 10 at 4 p.m.
If you have any questions, please call (714) 740-0202.
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Visit Anaheim.net/APLADA or call 714-765-1700 at least 72 hours in advance if ADA accommodations are needed.
Visite Anaheim.net/APLADA o llame al 714-765-1700 con al menos 72 horas de avance si necesita adaptaciones ADA.